Attention all coffee lovers! Get ready to embark on a journey filled with caffeine, culture, and adventure as we explore the top 10 best coffee beans in the world. Our adventure takes us from the rolling hills of Ethiopia to the lush mountains of Colombia, where we'll discover the unique flavours and aromas that each region has to offer. 

What makes a coffee bean the "best"?

Perfect growing conditions, hand-picking only the ripest cherries, careful processing, and roasting are the key components of the "best" coffee beans. The result is a perfect balance of aroma, flavour, and texture that coffee lovers adore.

The Top 10 Best Coffee Beans in the World

1- Ethiopian Coffee Beans 

Are you a coffee lover searching for a new flavour adventure? Ethiopia has got you covered with its distinct and flavourful Arabica coffee beans which are widely considered to be of the highest quality in the world. The country is commonly known as the birthplace of coffee. From the bright and floral notes of Yirgacheffe to the earthy and fruity flavours of Sidamo, Ethiopian Arabica beans offer a wide range of taste experiences for coffee lovers to enjoy. 

2- Colombian Coffee Beans

Colombia is one of the world's largest producers of high-quality Arabica coffee beans. Colombian coffee is known for its mild, well-balanced flavour profile with notes of caramel, chocolate, and nuts. Colombian coffee beans have a flavour profile that's as unique as their high-altitude growing conditions. Some of the most popular Colombian coffee beans include Supremo, Huila and Excelso.

3- Brazilian Coffee Beans

Alright, coffee lovers, let's talk about Brazil! This South American gem is famous for producing some of the world's most delicious coffee beans with popular examples including Bourbon Santos, Cerrado, Sul de Minas and Mogiana. Their beans are known for their nutty and chocolaty flavour profile, making them a must-try for any coffee fan. Whether you're sipping on a latte or indulging in an espresso shot, Brazilian coffee beans are sure to give your drink that extra kick of flavour that you crave.

4- Kenyan Coffee Beans

Kenyan coffee beans are not to be underestimated! The unique coffee beans grown in the lush green hills of Kenya are packed with flavour and character. What sets Kenyan coffee beans apart is the bright, fruity taste and zingy acidity that makes your taste buds dance. Hand-picked under the watchful eye of skilled farmers, each bean is perfectly selected for maximum flavour and quality. Most popular beans are Peaberry and Ruiru 11.

5- Jamaican Coffee Beans

Jamaica is home to one of the most exclusive and expensive coffee beans in the world - the Jamaican Blue Mountain bean. This unique coffee bean is grown in the Blue Mountains of Jamaica, which has a cool and misty climate ideal for coffee cultivation. This bean is known for its mild flavour profile, with hints of chocolate and nuts, and a smooth finish. Due to its limited availability and high demand, Jamaican Blue Mountain coffee is often considered a luxury item and can fetch high prices in the market.

6- Guatemalan Coffee Beans

Guatemalan coffee beans are not only known for their bold flavour but also for their unique growing conditions. Grown in the high altitudes of Guatemala, the cool temperatures and volcanic soil give these beans a distinctive taste that sets them apart from other coffee varieties. The most popular coffee beans include Antigua, Atitlán, Huehuetenango, and Cobán.

7- Indonesian Coffee Beans

Indonesia is famous for its coffee, which is rich and full-bodied in flavour. One of the most well-known coffee beans from this country is Sumatran Mandheling. This coffee is known for its earthy taste which is sure to keep you wanting more. What sets it apart from other coffees is its full-bodied texture that feels like velvet in your mouth, which is why it is a favourite among coffee connoisseurs.

8- Panamanian Coffee Beans

Panama, a small country in Central America, is known for producing delicious coffee beans that are loved all around the world. Some examples of popular Panamanian coffee beans include Geisha/Gesha, Typica, Caturra, and Catuai. Their beans have a distinctly bright acidity and floral notes that make them stand out from other coffee-producing regions. The unique climate and terrain of Panama create the perfect environment for growing high-quality coffee beans.

9- Mexican Coffee Beans

Mexico is a major producer of high-quality Arabica and Robusta coffee beans, primarily grown in the regions of Chiapas and Veracruz. Known for their rich chocolaty flavour with notes of nuttiness and mild acidity, these beans are a top export for the country and are produced sustainably with a commitment to ethical farming practices.

10- Honduras Coffee Beans

Honduras is known for producing some seriously tasty beans with notes of honey and fruit that'll make your taste buds dance. The country's unique climate and altitude provide the perfect conditions for growing high-quality Arabica coffee, which is the main type of coffee grown in Honduras. The beans are often described as having a well-balanced flavour profile, with a slight sweetness that makes them stand out from other varieties.